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Ruminant Nutrition and Forage Utilization
Effect of Different Feed Additives on Growth Performance and Blood Profiles of Korean Hanwoo Calves
M. S. K. Sarker, S. Y. Ko, S. M. Lee, G. M. Kim, J. K. Choi, C. J. Yang
Asian-Australas J Anim Sci. 2010;23(1):52-60.  Published online December 22, 2009
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Swine Nutrition and Feed Technology
Comparison of the Effect of Green Tea By-product and Green Tea Probiotics on the Growth Performance, Meat Quality, and Immune Response of Finishing Pigs
S. Y. Ko, I. H. Bae, S. T. Yee, S. S. Lee, D. Uuganbayar, J. I. Oh, C. J. Yang
Asian-Australas J Anim Sci. 2008;21(10):1486-1494.  Published online September 4, 2008
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Effect of Green Tea Probiotics on the Growth Performance, Meat Quality and Immune Response in Finishing Pigs
S. Y. Ko, C. J. Yang
Asian-Australas J Anim Sci. 2008;21(9):1339-1347.  Published online September 4, 2008
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SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci)
 Print ISSN: 2765-0189
Online ISSN: 2765-0235

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